Sunday, February 1, 2009

Too good not to share ...






I go through phases of being a foody, where all I can think about is cooking or baking and playing with ingredients and then it seems to just fade away while I get inspired with my sewing or other crafty stuff.

This week however was a food week, we had a few dinners based around simple fish and squid and they were so delicious I just have to share them ...

1. Grilled Sea Perch with a Chilli and Lime crispy outer on a bed of Thai Salad (cucumber, tomato, coriander, basil, red onion, rice vermicilli and carrot dressed with a *secret* Thai sauce

2. Grilled Sea Perch with Cajun Spice (homemade) on a bed of mint salad (mint, cucumber, spring onion, tomato and a dressing of garlic mayo

3. Salt and Pepper squid with a crisp rocket salad

4. Can't deny oneself of tea ... so have to top it off with some iced tea and mint!

Yum Yum

If you would like a recipe please comment here with your e-mail address and I will send it to you ...

3 comments:

Chrisy said...

hey there...all sounds delicious...can you email me the recipe for the cajun spice...ta very much...chrisy hfmedia@bigpond.net.au

Lisa B. said...

Mmmm yummy looking food! I 'd love the recipes:D Thanks!

Bec said...

YUM!! These all look awesome! Looks like we've been eating very similar things lately (last night's fare for us was crispy skinned snapper on a bed of rice and asian salad). Perfect meals for Summer!!!