Sunday, February 1, 2009
Too good not to share ...
I go through phases of being a foody, where all I can think about is cooking or baking and playing with ingredients and then it seems to just fade away while I get inspired with my sewing or other crafty stuff.
This week however was a food week, we had a few dinners based around simple fish and squid and they were so delicious I just have to share them ...
1. Grilled Sea Perch with a Chilli and Lime crispy outer on a bed of Thai Salad (cucumber, tomato, coriander, basil, red onion, rice vermicilli and carrot dressed with a *secret* Thai sauce
2. Grilled Sea Perch with Cajun Spice (homemade) on a bed of mint salad (mint, cucumber, spring onion, tomato and a dressing of garlic mayo
3. Salt and Pepper squid with a crisp rocket salad
4. Can't deny oneself of tea ... so have to top it off with some iced tea and mint!
Yum Yum
If you would like a recipe please comment here with your e-mail address and I will send it to you ...
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3 comments:
hey there...all sounds delicious...can you email me the recipe for the cajun spice...ta very much...chrisy hfmedia@bigpond.net.au
Mmmm yummy looking food! I 'd love the recipes:D Thanks!
YUM!! These all look awesome! Looks like we've been eating very similar things lately (last night's fare for us was crispy skinned snapper on a bed of rice and asian salad). Perfect meals for Summer!!!
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